Cardamom + Cinnamon Nut-free Granola

The Cardamom + Cinnamon granola from Hungry Bird Eats is nut-free and features a unique spice blend reminiscent of Pebernødder, the traditional Danish spiced cookies. With a hint of warmth from white pepper and ginger, this granola is naturally sweetened with maple syrup instead of refined sugar. Handmade in small batches in Hungry Bird Eats’ kitchen in East Orange, NJ, it’s a crunchy, delicious treat crafted with care.

10 oz. Bakery bag

Ingredients: Rolled Oats*, Maple Syrup*, Pumpkin Seeds*, Extra Virgin Olive Oil*, Sunflower Seeds*, Apples*, Chia Seeds*, Sea Salt, Cardamom*, Cinnamon*, Ground Ginger*, White Pepper*. *Organic

About Hungry Bird Eats

Hungry Bird Eats is on a mission to produce high-quality, delicious and healthy snacks for kids and adults. The company was founded in 2016 by Tina Diep, a Danish architect and food blogger, and the products are inspired by Scandinavian recipes and a commitment to using only real, good-for-you, ingredients.